Product description

72-Hour Corrosion Resistance Test

This wok has undergone a 72-hour salt spray corrosion resistance test and remains as pristine as ever, showing no visible signs of rust.

No coating, no worries about toxins—healthy cooking!

Unique design for more even heating and reduced risk of burning.

The diamond texture mimics a ski slope, reducing the stick between food and the pan.

The flat bottom is compatible with all stovetops, making it a great helper in your kitchen.

Does this wok have a coating?

NO coating! This carbon steel wok is pure nitrided metal — 100% non-toxic & super safe. Just natural carbon steel!
Why does the carbon steel wok shed black flakes?

Normal! The nitrided layer wears during use — iron particles from the hardened surface. No health risk if you eat it. Wipe the skillet & keep cooking!
Why is the silver‑gray metal showing through my wok?

The nitrided layer wears off, revealing the raw carbon steel base (natural silver). This is the core material of your carbon steel wok!
Is the carbon steel wok toxic?

100% NON-TOXIC! Zero PFOA/PFAS. Both the nitrided surface & raw carbon steel meet food standards. Cook with confidence!
Ways to keep your wok long‑lasting and non‑stick.

Hand-wash only. Dry immediately + heat on stove. Apply thin oil after drying. Cook often to build non-stick patina! . Never use dishwasher!